Eat Less Meat

A Sustainable Solution
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Livestock both directly and indirectly produce greenhouse gas emissions. Livestock represents 75% of a farm's energy use through feed and care, producing indirect greenhouse gas emissions. Farming also represents 37% of the world's methane emissions, according to a 2006 study, which comes mainly from livestock. Both of these effects can be reduced by eating less meat, which will lessen the amount of livestock in use.

Sources

“Environmental Damage.” Compassion in World Farming. Accessed June 20, 2020. https://www.ciwf.org.uk/factory-farming/environmental-damage/.